Recipe Lemonade Pie II (Pie)

Required Ingredients:

• 1 (9 inch) deep dish pie crust, baked and cooled
• 1 (6 ounce) can frozen lemonade concentrate, thawed
• 1 (8 ounce) can crushed pineapple with juice
• 1 (14 ounce) can sweetened condensed milk
• 1 (8 ounce) container frozen whipped topping, thawed

Preparing/Cooking:

• In a large bowl, mix lemonade, crushed pineapple, and sweetened condensed milk.
• Fold in whipped topping.
• Pour filling into pie crust, and freeze.
• Serve frozen.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z