Recipe Mixed Vegetable Salad I (Salad)

Required Ingredients:

• 1/2 cup distilled white vinegar
• 1/2 cup olive oil
• 2 teaspoons Italian seasoning
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried rosemary
• 1/2 teaspoon salt and pepper
• 1/2 clove garlic, minced
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried marjoram
• mixed fresh vegetables

Preparing/Cooking:

• Whisk together the vinegar, olive oil, Italian seasoning, oregano, rosemary, salt and pepper, garlic, basil and marjoram.
• Pour dressing over vegetables, toss and chill for at least 4 hours.
• Drain by serving with a slotted spoon.

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