Recipe Mohn Candy (Holiday)

Required Ingredients:

• 1/2 cup white sugar
• 2 cups honey
• 1 tablespoon tahini
• 4 cups poppy seeds
• 2 cups chopped almonds

Preparing/Cooking:

• In a saucepan, combine the sugar, honey, tahini, and poppy seeds.
• Stirring constantly, cook the mixture over a low heat until thick, about 30 minutes.
• Add the nuts and stir well.
• Wet a wooden board and pour the mixture onto it.
• Pat down the mixture with your hands (careful its hot) or a wet spatula until the candy is about 1/2 inch thick.
• Let cool.
• Slice with a wet knife into diamond shape pieces.

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