Recipe Molasses Baked Chicken (Chicken)

Required Ingredients:

• 1 (3 pound) whole chicken, cut into pieces
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 1 teaspoon ground cinnamon
• 2 tablespoons molasses
• 2 tablespoons cider vinegar
• 2 tablespoons Dijon mustard

Preparing/Cooking:

• Preheat oven to 400 degrees F (200 degrees C).
• Lightly grease a large baking dish.
• Season the chicken with salt, pepper, and cinnamon.
• Arrange in the prepared baking dish.
• In a bowl, mix the molasses, vinegar, and mustard.
• Bake chicken 20 minutes in the preheated oven.
• Coat chicken with the molasses mixture.
• Continue baking 20 minutes, or until chicken juices run clear.

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