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Recipe Mom's Hot Mexican Salad (Salad)
Home Cooking Recipes
Required Ingredients:
- 1 1/2 pounds lean ground beef
- 1 onion, finely diced
- 1 green bell pepper, diced
- 1 tablespoon garlic powder
- 1 tablespoon ground cumin
- 1 pound processed cheese food (eg. Velveeta), cubed
- 1 (4 ounce) can diced green chiles
- 1 cup tomato sauce
- 3/4 head iceberg lettuce - rinsed, dried, and shredded
- 2 tomatoes, chopped
- 1 (16 ounce) package corn chips
Preparing/Cooking:
- Place hamburger, onion, bell pepper, garlic and cumin in a large, deep skillet.
- Cook over medium high heat until hamburger is evenly brown.
- Drain any excess fat.
- Add to skillet the cheese, green chilies and tomato sauce.
- Equally divide lettuce among salad plates.
- Heat beef mixture until cheese is melted.
- Pour over lettuce and garnish with chopped tomato and corn chips.
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