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Recipe Nesselrode Pie I (Pie)

Home Cooking Recipes
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Required Ingredients:

  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 1/2 cups milk
  • 1/2 teaspoon rum flavored extract
  • 8 maraschino cherries, chopped
  • 8 ounces heavy cream
  • 1 (9 inch) prepared graham cracker crust
  • 1/8 cup grated semisweet chocolate

Preparing/Cooking:

  • In a saucepan, combine pudding mix with 1 1/2 cup milk.
  • Cook until thick.
  • Add rum flavoring and chopped cherries.
  • Remove from heat.
  • Let cool to room temperature.
  • In a large bowl, whip the cream.
  • Add 1/2 of the cream to the pudding mixture and fold in.
  • Pour pudding mixture into graham cracker crust.
  • Decorate with remaining whipped cream and then grated chocolate.
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