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Recipe Oatmeal Delights (Cookie)
Home Cooking Recipes
Required Ingredients:
- 1 cup butter, softened
- 1 cup brown sugar
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 tablespoons milk
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 1/2 cups rolled oats
- 1 cup semisweet chocolate chips
Preparing/Cooking:
- Preheat oven to 350 degrees F (175 degrees C).
- Line baking sheets with parchment paper.
- In a medium bowl, cream together the butter, brown sugar, and white sugar.
- Beat in the eggs one at a time, then stir in the vanilla and milk.
- Combine the flour, baking soda, baking powder and salt; stir into the creamed mixture.
- Using a wooden spoon stir in the oats, chocolate chips, and almonds.
- Drop by rounded spoonfuls onto the prepared cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven.
- Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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