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Recipe Olive Puffs (Appetizer)

Home Cooking Recipes
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Required Ingredients:

  • 24 pimento-stuffed green olives
  • 1 (17.25 ounce) package frozen puff pastry, thawed

Preparing/Cooking:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Cut pastry into strips about 6 inches long and 1/2 inch wide.
  • Wrap a belt of pastry around each olive.
  • Place on an ungreased baking sheet.
  • Bake for 20 minutes, or until golden brown.
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