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Recipe One Dish Chicken Noodles (Chicken)
Home Cooking Recipes
Required Ingredients:
- 1 pound skinless, boneless chicken breast meat
- 2 (12 ounce) jars chicken gravy
- 1 (12 ounce) package egg noodles
- 3 cups frozen green peas, thawed
Preparing/Cooking:
- Heat oil in large skillet.
- Cube chicken into bite size pieces and brown in hot oil.
- Meanwhile, in a large saucepan, boil noodles in water until soft, then drain.
- Add hot cooked noodles to chicken in skillet and pour in gravy and peas.
- Stir together until ingredients are covered/coated with gravy.
- Cover skillet, reduce heat to medium low and let simmer for 10 minutes until gravy and peas are hot.
- Serve directly from the skillet.
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