Recipe One Dish Vegetarian Dinner (Pasta)

Required Ingredients:

• 1 (16 ounce) package penne pasta
• 4 cloves garlic, minced
• 3/4 cup olive oil
• 1 large head fresh broccoli, blanched
• 1 (6 ounce) can sliced black olives

Preparing/Cooking:

• Cook pasta in large pot with boiling salted water until al dente.
• Drain well.
• In a medium skillet over medium heat cook garlic in olive oil, being careful not to allow garlic to burn.
• In a large bowl add the cooked broccoli, cooked and drained pasta, and black olives.
• To serve, pour garlic oil over pasta and vegetables.
• Serve warm.

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