Recipe Open-Faced Turkey Sandwich (Main Dish)

Required Ingredients:

• 1 cup water
• 2 tablespoons margarine or butter
• 2 cups STOVE TOP Stuffing Mix for Chicken in the Canister
• 4 slices cooked turkey
• 1 cup whole berry cranberry sauce
• 1/2 cup hot turkey gravy

Preparing/Cooking:

• Bring water and margarine to boil in medium saucepan.
• Stir in stuffing mix; cover.
• Remove from heat.
• Let stand 5 minutes.
• Spread cranberry sauce evenly over turkey slices; top with stuffing.
• Serve with gravy.

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