Recipe Orange Spiced Krumkake (Cookie)

Required Ingredients:

• 1 cup white sugar
• 1/2 cup butter, softened
• 2 eggs
• 1 teaspoon orange zest
• 1/4 teaspoon ground cloves
• 1/4 teaspoon ground cardamom
• 1 1/2 cups all-purpose flour
• 1 cup milk

Preparing/Cooking:

• In a medium bowl, cream together the butter, sugar, orange peel and eggs.
• Sift together the flour, cloves and cardamom.
• Add the dry ingredients to the creamed mixture alternately with the milk.
• Mix until batter is completely smooth.
• Grease the krumkake iron with oil or vegetable spray.
• Heat iron over medium low heat.
• You only need to grease the iron once.
• Place one tablespoon of batter at a time onto the center of the iron, close, and hold firmly.
• Cook for 15 to 20 seconds, turning iron over halfway through.
• Remove krumkake from iron and roll into a cone.
• Repeat with the rest of the batter.

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