Recipe Oven Baked BBQ Ribs (Pork)

Required Ingredients:

• 2 cups sliced onions
• 2 cups ketchup
• 2 cups water
• 4 teaspoons salt
• 1/4 cup Worcestershire sauce
• 1/2 cup white vinegar
• 1/2 cup dark brown sugar
• 4 teaspoons dry mustard
• 4 pounds pork spareribs

Preparing/Cooking:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large bowl, combine onions, ketchup, water, salt, Worcestershire sauce, vinegar and mustard.
• Split ribs down the center between the bones.
• Heat a large lightly oiled skillet over medium-high heat.
• Add ribs and sear until browned.
• This may have to be done in several batches.
• Place ribs in a single layer in two baking pan or casserole dish.
• Pour half of the sauce over the ribs, reserve remainder.
• Bake ribs in preheated oven for 3 hours.
• Turn and baste meat every twenty minutes with remaining sauce, using all sauce by two hours.
• Continue turning and basting ribs using sauce in the pan during the last hour of baking.

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