Recipe Oyster Shooters (Seafood)

Required Ingredients:

• 1 (10 ounce) container raw oysters
• 9 fluid ounces tomato juice
• 1 teaspoon prepared horseradish
• 2 teaspoons pepper
• 12 (1.5 fluid ounce) jiggers vodka
• 1 lemon - cut into wedges, for garnish

Preparing/Cooking:

• In a mixing bowl, combine tomato juice, horseradish and pepper.
• Mix thoroughly.
• Cut the lemon into 6 wedges.
• Pour 1/2 shot of tomato juice mixture into a small glass.
• Add a shot of vodka.
• Put 1 raw oyster in the glass and garnish with lemon wedge.

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