Recipe Pecan Pie Bars II (Christmas)

Required Ingredients:

• 1 (18.25 ounce) package yellow cake mix
• 1/2 cup margarine, softened
• 1 egg
• 3 eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups dark corn syrup
• 1/2 cup packed brown sugar
• 1 cup chopped pecans
• 2/3 cup yellow cake mix

Preparing/Cooking:

• Preheat oven to 350 degrees F (175 degrees C).
• Grease a 9x13 inch pan.
• Reserve 2/3 cup cake mix.
• Mix together remaining cake mix, margarine, and 1 egg.
• Pat in prepared pan.
• Bake at 350 degrees F (175 degrees C) for 15-20 minutes or until golden brown.
• Beat together 3 eggs, vanilla, reserved 2/3 cup cake mix, corn syrup, and brown sugar.
• Pour on cake in pan.
• Sprinkle pecans on top.
• Bake at 350 degrees F (175 degrees C) for 30-35 minutes.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z