Recipe Pizza with Pepper, Onion and Feta (Main Dish)

Required Ingredients:

• 1 (12 inch) thin pizza crust (homemade or prepared, such as Boboli)
• 3 cups chopped bell peppers (red, green, yellow)
• 1 cup sliced red or yellow onion, pulled into rings
• 3 cloves garlic, crushed
• 2 tablespoons extra-virgin olive oil
• 1 1/2 teaspoons dried Italian herbs
• Salt, to taste (optional)
• Crushed red pepper flakes, to taste (optional)
• 3/4 cup crumbled herbed feta cheese

Preparing/Cooking:

• Preheat oven to 450 degrees.
• Lay crust on pizza pan or cookie sheet.
• In a bowl, combine remaining ingredients except cheese; spoon over crust.
• Top with cheese.
• Bake 10-12 minutes, or until vegetables are crispy-tender.

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