Recipe Plain Pasta (Pasta)

Required Ingredients:

• 2 cups semolina flour
• 1/2 teaspoon salt
• 1/4 teaspoon baking powder
• 1/2 cup warm water
• 1 tablespoon butter

Preparing/Cooking:

• Mix together flour, salt baking powder.
• Add warm water and butter; knead dough until stiff.
• Let rest a few minutes.
• Roll into a ball and quarter.
• Using 1/4 of the ball at a time roll out to 1/8 or 1/16 inch thick.
• Cut into desired shapes.
• Let dry for 1 to 3 hours on flat surface.
• Cook as you would pasta

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