Recipe Quick and Easy Yorkshire Pudding (Holiday)

Required Ingredients:

• 3 eggs
• 1 cup milk
• 1 cup all-purpose flour
• 2 tablespoons butter

Preparing/Cooking:

• Preheat oven to 375 degrees F (190 degrees C).
• In a medium bowl, beat eggs with milk.
• Stir in flour.
• Set aside.
• Divide butter evenly into the twelve cups of a muffin tin, about 1/2 teaspoon per cup.
• Place tin in oven to melt butter, 2 to 5 minutes.
• Remove tin from oven, and distribute batter evenly among buttery cups.
• Bake in preheated oven 5 minutes.
• Reduce heat to 350 degrees F (175 degrees C), and bake 25 minutes more or until puffed and golden.

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