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Recipe Ramen Cabbage Salad (Thanksgiving)
Home Cooking Recipes
Required Ingredients:
- 1/2 large head cabbage, coarsely chopped
- 1 (3 ounce) package ramen noodles, crushed
- 1/2 cup sunflower seeds
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- 1/2 cup vegetable oil
- 3 tablespoons white sugar
- 3 tablespoons distilled white vinegar
Preparing/Cooking:
- Toss together the cabbage, noodles and sunflower seeds or almonds.
- Whisk together the ramen flavor packet, oil, sugar and vinegar.
- Pour over cabbage mixture and toss evenly to coat.
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