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Recipe Ramen Cabbage Salad (Thanksgiving)

Home Cooking Recipes
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Required Ingredients:

  • 1/2 large head cabbage, coarsely chopped
  • 1 (3 ounce) package ramen noodles, crushed
  • 1/2 cup sunflower seeds
  •  
  • 1/2 cup vegetable oil
  • 3 tablespoons white sugar
  • 3 tablespoons distilled white vinegar

Preparing/Cooking:

  • Toss together the cabbage, noodles and sunflower seeds or almonds.
  • Whisk together the ramen flavor packet, oil, sugar and vinegar.
  • Pour over cabbage mixture and toss evenly to coat.
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