Recipe Ramen Noodle Salad (Salad)

Required Ingredients:

• 4 (3 ounce) packages chicken flavored ramen noodles
• 1 cup diced celery
• 1 (8 ounce) can water chestnuts, drained and sliced
• 1/2 red onion, diced
• 1/2 green bell pepper, diced
• 4 ounces frozen green peas
• 1 cup mayonnaise

Preparing/Cooking:

• Break noodles and cook as directed on package.
• Drain and rinse noodles under cold water.
• In a large bowl, combine the noodles, celery, water chestnuts, red onion, bell pepper and peas.
• Prepare the dressing by whisking together the mayonnaise and ramen noodle seasoning mix.
• Pour over noodle mixture and toss until well coated.
• Refrigerate until chilled and serve.

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