Recipe Raw Apple Pound Cake (Cake)

Required Ingredients:

• 1 1/2 cups vegetable oil
• 2 cups white sugar
• 3 eggs
• 3 cups self-rising flour
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 3 cups apples - peeled, cored and diced
• 1 1/2 cups chopped pecans

Preparing/Cooking:

• Preheat oven to 350 degrees F (175 degrees C).
• Grease and flour a bundt pan.
• Cream together oil, sugar, and eggs.
• Blend in flour, cinnamon, and vanilla.
• Stir in chopped apples and nuts.
• Pour batter into prepared pan.
• Bake for 1 hour, or until done.
• Cool.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z