Recipe Red Potato Salad with Sour Cream and Chives (Salad)

Required Ingredients:

• 6 large red potatoes
• 1/2 cup sour cream
• 1/2 cup plain yogurt
• 1/4 cup fresh chives, finely chopped
• 1 teaspoon salt
• ground black pepper to taste

Preparing/Cooking:

• Scrub potatoes (don't peel).
• If large, cut in half or in quarters.
• Boil potatoes in their skins until fork-tender.
• Drain, dry and cut into 1/2 inch cubes.
• In a salad bowl, combine the potatoes, sour cream, yogurt, and chives; toss gently to coat.
• Add salt, and pepper to taste; refrigerate until chilled.

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