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Recipe Sausage Soup (Soup)

Home Cooking Recipes
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Required Ingredients:

  • 1 pound Italian sausage
  • 2 onions, chopped
  • 1 (28 ounce) can whole peeled tomatoes with juice
  • 6 cups chicken broth
  • 2 teaspoons dried basil
  • 2 cups bow tie pasta
  • 1/2 teaspoon garlic salt
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 1 1/2 cups shredded cabbage

Preparing/Cooking:

  • In a soup pot, cook sausage over medium heat until no pink remains.
  • Add onions, celery, and carrots.
  • Cook uncovered for 5 minutes, or until onions are soft.
  • Add tomatoes, chicken broth, cabbage, and basil.
  • Bring to a boil.
  • Stir in macaroni, and cover.
  • Simmer for 10 minutes, or until pasta is tender.
  • Season with garlic salt.
  • Serve.
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