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Recipe Simple Arrabbiata Sauce (Pasta)
Home Cooking Recipes
Required Ingredients:
- 2 (28 ounce) cans diced tomatoes
- 2 tablespoons olive oil
- 1 teaspoon crushed red pepper flakes
- 4 cloves garlic, minced
- 1/3 cup chopped fresh basil
- 1/2 teaspoon salt and pepper to taste
Preparing/Cooking:
- In a large saucepan, combine tomatoes, olive oil, and red pepper flakes.
- Simmer 30 to 40 minutes, or until sauce is thickened.
- Stir in garlic, and simmer 10 minutes.
- Remove from heat, and stir in basil, salt and pepper.
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