Recipe Simply Succulent Shrimp (Holiday)

Required Ingredients:

• 1/4 cup chicken broth
• 1 pound tiger prawns, peeled and deveined
• 1/4 teaspoon crushed red pepper flakes
• 1/2 cup butter
• 3 cloves garlic, crushed

Preparing/Cooking:

• In a large skillet over medium heat, bring chicken broth to a simmer and add prawns; cook until pink.
• Add red pepper flakes to taste.
• In a microwave-safe bowl, combine butter and garlic; heat until completely melted.
• Place prawns on a platter with separate cups of garlic butter for dipping; serve.

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