Recipe Snow Day French Toast (Bread)

Required Ingredients:

• 2 eggs
• 1/2 cup milk
• 1/4 teaspoon salt
• 1/2 teaspoon ground nutmeg
• 6 slices raisin bread
• 2 tablespoons butter
• 1 cup white sugar

Preparing/Cooking:

• Mix eggs, milk, salt, and nutmeg together with a fork, until the whole mixture is pale yellow.
• Pour this into a low, flat pan or a large, shallow dish.
• If you are using English muffins, cut them in half so that you have six halves.
• Let the halves or the slices of bread soak on each side in the egg mixture.
• Spread a layer of granulated sugar on a plate, and dip both sides of the bread in sugar.
• Heat a griddle or skillet over medium heat.
• Put about half a tablespoon of butter in the pan, and let it melt.
• Place two muffin halves or slices of bread in the pan.
• Cook for 2 to 3 minutes on each side.
• Wipe old butter out of pan, and repeat with remaining slices of bread.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z