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Recipe Soft Molasses Cookies V (Cookie)
Home Cooking Recipes
Required Ingredients:
- 1 cup butter, softened
- 1/2 cup brown sugar
- 1 egg
- 3/4 cup molasses
- 3 cups all-purpose flour
- 2 teaspoons baking soda
- 1/2 teaspoon ground cinnamon
- 1 teaspoon ground ginger
Preparing/Cooking:
- In a large bowl, cream together the butter, brown sugar and egg until well blended.
- Stir in the molasses.
- Combine the flour, baking soda, cinnamon and ginger; stir into the molasses mixture.
- Cover the dough and chill for at least 1 hour.
- Preheat oven to 350 degrees F (175 degrees C).
- Grease cookie sheets.
- Roll the dough into walnut sized balls.
- Place the cookies 2 inches apart onto the prepared cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven.
- Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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