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Recipe Sour Cream Chive Bread (Bread)
Home Cooking Recipes
Required Ingredients:
- 2/3 cup milk (70 to 80 degrees F)
- 1/4 cup water (70 to 80 degrees F)
- 1/4 cup sour cream
- 2 tablespoons butter or margarine
- 1 1/2 teaspoons sugar
- 1 1/2 teaspoons salt
- 3 cups bread flour
- 1/8 teaspoon baking soda
- 1/4 cup minced chives
- 2 1/4 teaspoons active dry yeast
Preparing/Cooking:
- In bread machine pan, place all ingredients in the order suggested by manufacturer.
- Select basic bread setting.
- Choose crust color and loaf size if available.
- Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
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