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Recipe Sour Wiener Gravy (Side Dish)
Home Cooking Recipes
Required Ingredients:
- 5 3/4 cups cold water
- 1 onion, finely chopped
- salt and pepper to taste
- 30 gingersnap cookies, crushed
- 1 1/2 cups distilled white vinegar
- 2 pounds frankfurters, sliced
Preparing/Cooking:
- In a large deep skillet, combine the cold water, onion, and gingersnap cookies.
- Stir gently until the cookies have dissolved.
- Add the vinegar and sliced frankfurters.
- Heat over medium-low heat until simmering and somewhat thick.
- Serve over hot mashed potatoes.
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