Recipe Southern Biscuits with Mayonnaise (Bread)

Required Ingredients:

• 2/3 cup buttermilk
• 2 tablespoons vegetable oil
• 3 tablespoons mayonnaise
• 2 cups self-rising flour

Preparing/Cooking:

• In a large bowl mix together the buttermilk, oil, and mayonnaise.
• Gradually stir in the flour and mix until all ingredients are combined.
• Turn dough out onto a well floured surface.
• If dough is sticky knead in a little extra flour.
• Roll out to 1/2 inch thick.
• Use a biscuit cutter to cut dough into pieces.
• Place into an oiled cast iron skillet.
• Allow to sit in pan for 10 minutes.
• Bake in a preheated 425 degree F (220 degrees C) for 20 minutes, or until nicely browned.

Back to Recipes

Recipes by letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z