Recipe Spicy Couscous with Orange Zest and Scallions (Side Dish)

Required Ingredients:

• 2 teaspoons olive oil
• 1 teaspoon grated orange zest
• 1/2 teaspoon chili oil, or more to taste (available in Asian groceries and many supermarkets)
• 1 (5.8 ounce) package NEAR EAST® Roasted Garlic & Olive Oil Couscous mix
• 1 scallion, sliced (green part only)
• 1/4 cup dried currants

Preparing/Cooking:

• In medium saucepan, bring 1-1/4 cups water, olive oil, orange zest and chili oil to a boil.
• Stir in couscous and contests of Spice Sack.
• Cover; let stand 5 minutes.
• Fluff with a forkStir in scallion and currants.

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