Recipe Strawberry Twinkie Dessert (Cake)

Required Ingredients:

• 4 cups sliced fresh strawberries
• 1 (18.75 ounce) can ready-to-use strawberry glaze
• 8 Twinkies
• 1 (8 ounce) package cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk
• 1 (12 ounce) container frozen whipped topping, thawed

Preparing/Cooking:

• Combine strawberries and glaze in a small bowl.
• Slice Twinkies in half lengthwise, and place in a single layer over the bottom of a 9 x 13 inch dish.
• In a mixing bowl, beat cream cheese and condensed milk until smooth.
• Fold in whipped topping, and spread mixture over Twinkies.
• Spoon berries over cream cheese mixture.
• Cover and chill 30 minutes or more.
• Refrigerate leftovers.

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