Recipe Super Easy Chicken Fingers (Chicken)

Required Ingredients:

• 1 pound skinless, boneless chicken breast halves - cut into bite size pieces
• 4 tablespoons butter, melted
• 1 1/4 cups Italian seasoned bread crumbs

Preparing/Cooking:

• Preheat oven to 325 degrees F (165 degrees C).
• Roll chicken pieces in the melted butter or margarine, then roll in the breadcrumbsBake the chicken fingers in the preheated oven for about 10 minutes.
• Turn them over and cook for another 10 minutes or until they are brown and pierce easily with a fork.
• Ready to serve!

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