Recipe Sweet 'N Sour Shrimp and Bacon Kabobs (Appetizer)

Required Ingredients:

• 12 slices OSCAR MAYER Ready To Serve Bacon
• 12 cooked cleaned shrimp
• 12 water chestnuts
• 12 pineapple wedges
• 1/2 cup KRAFT Sweet 'N Sour Sauce

Preparing/Cooking:

• Arrange bacon slices, shrimp, water chestnuts and pineapple wedges alternately on skewers.
• Place on broiler pan.
• Brush with sauce.
• Broil 2 to 4 inches from heat until bacon begins to brown on edges and water chestnuts are thoroughly heated, turning and brushing with additional sauce after 4 minutes.
• Serve over hot cooked MINUTE Rice, if desired.

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