Recipe Sweet Potato Surprise (Thanksgiving)

Required Ingredients:

• 3 sweet potatoes
• 2 bananas
• 1/2 cup white sugar
• 3/4 cup packed brown sugar
• 1/2 cup chopped pecans
• 1/4 cup evaporated milk
• 1 teaspoon butter
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 cup shredded coconut
• 1 1/2 cups miniature marshmallows

Preparing/Cooking:

• Preheat oven to 450 degrees F (230 degrees C).
• Grease one 8x12 inch baking dish.
• Bring a pot of salted water to a boil.
• Add potatoes; cook until tender but still firm.
• Drain, and transfer to a large bowl to cool.
• In a mixing bowl, combine sweet potatoes, bananas, white sugar, brown sugar, pecans, evaporated milk, butter, vanilla, cinnamon and nutmeg.
• Mix well.
• Pour mixture into baking dish, place coconut on top of potato mixture and top with marshmallows.
• Bake for 10 to 15 minutes.

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