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Recipe Tangy Chicken Fajitas (Chicken)

Home Cooking Recipes
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Required Ingredients:

  • 1/2 cup olive oil
  • 1/2 cup distilled white vinegar
  • 1/2 cup fresh lime juice
  • 2 (.7 ounce) packages dry Italian-style salad dressing mix
  • 3 whole boneless, skinless chicken breast, cubed
  • 1 onion, sliced
  • 1 green bell pepper, sliced

Preparing/Cooking:

  • In a large glass bowl combine the oil, vinegar, lime juice, and dry salad dressing mix.
  • Mix together.
  • Add chicken strips, onion and bell pepper.
  • Cover dish and refrigerate.
  • Marinate for 3 to 6 hours.
  • In a large skillet, heat oil.
  • Remove chicken, onion and bell pepper from marinade and saute in oil until chicken is cooked through (juices run clear) and onion is translucent.
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