Recipe Tangy Tuna (Side Dish)

Required Ingredients:

• 1 (6 ounce) can tuna
• 1/3 cup water
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 onion, sliced into rings

Preparing/Cooking:

• Place tuna in a medium saucepan and pour water over it, then sprinkle with onion powder and garlic powder.
• Lay onion rings on top, cover the pan and simmer about 5 minutes, or until cooked through.

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