Recipe Three Cheese Baked Pasta (Pasta)

Required Ingredients:

• 1 pound uncooked pasta
• 1 pound ground beef
• 1 onion, chopped
• 6 1/2 cups tomato pasta sauce
• 6 ounces provolone cheese, thinly sliced
• 1 1/2 cups sour cream
• 6 ounces mozzarella cheese, shredded
• 1/2 cup grated Parmesan cheese

Preparing/Cooking:

• Bring a large pot of lightly salted water to a boil.
• Cook pasta in boiling water until al dente.
• Drain.
• Meanwhile, cook ground meat and onion in a skillet over medium heat, stirring frequently, until meat is browned.
• Stir in pasta sauce, reduce heat, and simmer for 15 minutes.
• Preheat oven to 350 degrees F (175 degrees C).
• Lightly grease a 9x13 inch baking dish.
• Layer the ingredients in the prepared baking dish as follows: half of the cooked pasta, all the provolone cheese, all the sour cream, half of the sauce mixture, remaining pasta, mozzarella cheese, and remaining sauce mixture.
• Top with grated Parmesan cheese.
• Bake in preheated oven for 30 minutes, or until bubbly.

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