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Recipe True Love Chicken (Chicken)
Home Cooking Recipes
Required Ingredients:
- 10 bulbs garlic, cloves separated and peeled
- 8 skinless, boneless chicken breast halves
- 1 tablespoon olive oil
- 1 tablespoon white wine
- 1 pinch ground black pepper
- 1 onion, chopped
- 1 teaspoon olive oil
- 2 tablespoons butter
- 2 (14.5 ounce) cans diced tomatoes
- 1 tablespoon chopped fresh rosemary
- 1 (8 ounce) package spinach tagliatelle pasta
Preparing/Cooking:
- Preheat oven to 180 degrees F (81 degrees C).
- Peel the garlic and crush to release juices.
- In a large skillet, sear the chicken in 1 tablespoon olive oil and white wine.
- Place all of the garlic in a lightly greased 9x13 inch baking dish and place chicken on top.
- Sprinkle a dash of ground black pepper over the top.
- Cover and bake in the preheated oven for 30 to 45 minutes, until the juices run clear.
- In a medium skillet saute the onion in 1 teaspoon of olive oil and butter/margarine, until it is soft and golden.
- Add the tomatoes and your favorite fresh herbs to taste.
- Stir together and remove from heat.
- To Make Pasta: Cook pasta in a large pot of salted boiling water about 8 to 10 minutes, until it is al dente.
- Drain and place pasta on a long, very shallow serving dish.
- Pour tomato sauce over it, then place baked garlic chicken pieces on top with some or all of the garlic.
- Serve.
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