Recipe Two Step Creamy Cheesecake (Cake)

Required Ingredients:

• 1 (8 ounce) package cream cheese, softened
• 1/3 cup white sugar
• 1 (12 ounce) container frozen whipped topping, thawed
• 1 (9 inch) prepared graham cracker crust
• 1/2 pint sliced fresh strawberries

Preparing/Cooking:

• Beat cream cheese and sugar until smooth.
• Fold in whipped topping.
• Spoon mixture into graham crumb crust.
• Refrigerate for 2 hours.
• Once the cheesecake has set, garnish with sliced strawberries.
• Serve.

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