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Recipe Wandies (Cookie)
Home Cooking Recipes
Required Ingredients:
- 10 eggs
- 2/3 cup white sugar
- 4 teaspoons vanilla extract
- 2 tablespoons orange extract
- 1 tablespoon orange zest
- 1 (6 ounce) can frozen orange juice concentrate
- 1 cup heavy cream
- 5 pounds all-purpose flour
- 2 2/3 tablespoons baking powder
- 1 teaspoon salt
- 2 quarts oil for deep frying
- 2 cups confectioners' sugar for decoration
Preparing/Cooking:
- In a large bowl, beat the eggs, sugar, vanilla, orange extract, orange zest, orange juice concentrate and heavy cream until very well blended.
- Stir in the baking powder and salt.
- Gradually mix in enough flour to form a soft but firm dough.
- Heat 2 inches of oil in a deep cast iron skillet or electric skillet to 375 degrees F (190 degrees C).
- On a lightly floured surface, roll out the dough to 1/4 inch in thickness.
- Cut into 3x2 inch squares and make a slit in the middle of each one.
- Fry on each side in the hot oil until golden brown.
- Add more oil to the skillet as needed.
- When cooled dust cookies with confectioners' sugar.
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