Recipe Wheat and Barley Bread (Bread)

Required Ingredients:

• 3/4 cup wheat and barley nugget cereal (eg. Grapenuts TM)
• 1 1/4 cups buttermilk
• 1 egg
• 3/4 cup white sugar
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups all-purpose flour
• 2 tablespoons melted shortening

Preparing/Cooking:

• In a small bowl, soak grape nuts in buttermilk for 1 hour.
• In a large bowl, combine buttermilk mixture, sugar, salt, egg, and baking soda.
• Stir until sugar dissolves.
• Mix in the melted shortening and the flour.
• Pour batter into a greased and floured 9 x 5 inch loaf pan.
• Bake at 350 degrees F (175 degrees C) for about 45 minutes.
• Cool.

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