Recipe Whoopie Pies (Cake)

Required Ingredients:

• 1 (18.25 ounce) package devil's food cake mix
• 5 tablespoons all-purpose flour
• 1 cup milk
• 1 cup shortening
• 1 cup white sugar
• 2 teaspoons vanilla extract

Preparing/Cooking:

• To make the cakes: Prepare mix as directed on package except using only 3/4 cup of water.
• Drop batter onto greased cookie sheet (or use parchment paper to line pan) in 2 1/2 to 3 inch circles.
• Bake until toothpick inserted in center comes out clean.
• Let cool.
• To make the filling: In a saucepan, combine milk and flour and cook, stirring constantly until it forms a thick paste.
• Let cool.
• In a medium bowl, beat sugar and shortening until fluffy.
• Add vanilla.
• Add cooled flour mixture and beat until double in volume.
• Turn the little cakes over on their backs.
• Spoon a dollop of filling onto half of the little cakes.
• Place the other half of the cakes on top of the filling to form sandwiches.

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