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Recipe Zabaglione (Dessert)

Home Cooking Recipes
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Required Ingredients:

  • 5 egg yolks
  • 1/2 cup white sugar
  • 6 tablespoons Marsala wine

Preparing/Cooking:

  • In top of a double boiler over simmering water, mix together egg yolks and sugar until smooth.
  • Stir in Marsala wine.
  • Continue to cook and stir constantly until mixture thickens and bubbles start to form.
  • Remove from heat and serve immediately.
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