Recipe Apple Cake II (Cake)

Required Ingredients:

• 1 cup self-rising flour
• 1/2 cup butter
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg
• 5/8 cup chopped walnuts
• 1 cup chopped raisins
• 1 1/2 cups grated apple
• 3 eggs
• 1/4 cup pineapple juice
• 1 tablespoon grated lime zest

Preparing/Cooking:

• Preheat oven to 350 degrees F (175 degrees C).
• Grease one 9x5 inch loaf pan.
• Place the flour in a bowl and mix well, then rub in the butter and stir in the cinnamon and nutmeg.
• Stir in the walnuts, raisins, and apples.
• Add the grated lime rind, eggs, and juice.
• Beat well until thoroughly combined.
• Spoon the mixture into the prepared pan and smooth the top.
• Bake at 350 degrees F (175 degrees C) for about 1-1/4 hours, or until the cake is well-risen and firm to the touch.
• Turn out and cool on wire rack.

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