Recipe Breakfast Tortilla (Vegetarian)

Required Ingredients:

• 2 tablespoons refried beans
• 2 tablespoons salsa
• 3 eggs, beaten
• 1 tablespoon mayonnaise
• 4 (6 inch) flour tortillas
• 1 1/2 cups shredded lettuce

Preparing/Cooking:

• In a small bowl, mix together beans and salsa.
• Place a medium nonstick skillet over medium heat.
• Pour beaten eggs into pan and allow bottom to set, approximately 1 minute.
• Spread bean mixture onto one half of eggs and flip other half over to make a half-circle.
• Continue to cook until eggs are set.
• Spread an equal amount of mayonnaise onto each tortilla.
• Cut eggs into 4 equal pieces and place one piece on each tortilla.
• Cover each with shredded lettuce.
• Roll up tortillas and serve.

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