Recipe Chili Cheese Dip III (Appetizer)

Required Ingredients:

• 2 (8 ounce) packages cream cheese, softened
• 1 (15 ounce) can chili without beans
• 16 ounces shredded Cheddar cheese
• 1 (13.5 ounce) package nacho-flavor tortilla chips

Preparing/Cooking:

• Spread cream cheese on the bottom of a microwave-safe dish.
• Spread a layer of chili over the cream cheese.
• Finish with a layer of shredded cheddar cheese.
• Microwave for 5 minutes or until the cheese melts.
• Serve with spicy nacho tortilla chips.

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