Recipe Chocolate Brunch Waffles (Brunch)

Required Ingredients:

• 2 1/4 cups all-purpose flour
• 1/2 cup granulated sugar
• 1 tablespoon baking powder
• 3/4 teaspoon salt
• 1 cup NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
• 3/4 cup butter
• 1 1/2 cups milk
• 3 large eggs
• 1 tablespoon vanilla extract
• Toppings (whipped cream, chocolate shavings, sifted powdered sugar, fresh fruit, ice cream)

Preparing/Cooking:

• COMBINE flour, sugar, baking powder and salt in large bowl.
• Microwave morsels and butter in medium, microwave-safe bowl on HIGH (100 percent) power for 1 minute; stir.
• Microwave at additional 10- to 20-second intervals, stirring until smooth.
• Cool to room temperature.
• Stir in milk, eggs and vanilla extract.
• Add chocolate mixture to flour mixture; stir (batter will be thick).
• COOK in Belgian waffle maker* according to manufacturer's directions.
• Serve warm with your choice of toppings.

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