Recipe Classic BOCA® Chili (Soup)

Required Ingredients:

• 2 medium bell peppers (red, yellow or green), coarsely chopped
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 2 teaspoons vegetable oil
• 1 (15 ounce) can black beans, rinsed, drained
• 1 (15 ounce) can chili beans in sauce
• 1 (15 ounce) can tomato sauce
• 1 (14.5 ounce) can diced tomatoes
• 1 (12 ounce) package frozen BOCA Meatless Ground Burger
• 1 (4 ounce) can chopped green chilies, drained
• 1 tablespoon chili powder
• 1/2 teaspoon ground cumin

Preparing/Cooking:

• COOK peppers, onion and garlic in oil in large saucepan on medium-high heat 2 minutes, stirring frequently.
• Stir in ground burger; cook 2 minutes, stirring occasionally.
• ADD remaining ingredients.
• Bring to boil.
• Reduce heat to medium-low; simmer 30 minutes, stirring occasionally.
• SERVE with your favorite chili toppings, if desired.

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