Recipe Cranberry Grape Salad (Thanksgiving)

Required Ingredients:

• 1 (8 ounce) package cream cheese, softened
• 2 tablespoons frozen whipped topping, thawed
• 1 cup finely chopped walnuts
• 1 cup cranberries
• 1 tablespoon white sugar
• 2 1/2 cups heavy cream, whipped
• 1 cup diced mandarin oranges
• 1 (8 ounce) can pineapple tidbits, drained
• 1 cup halved seedless red grapes

Preparing/Cooking:

• In a medium bowl, mix together cream cheese, thawed frozen whipped topping and walnuts.
• Thoroughly blend cranberries in a food processor.
• Mix cranberries into cream cheese mixture.
• Gently fold in sugar and heavy cream.
• Stir in mandarin oranges, pineapple chunks and grapes.
• Chill in the refrigerator approximately 1 hour before serving.

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